| 1.00 |
old-fashioned oats
|
|
| 1.00 |
chia seeds
|
|
| 0.25 |
ground cinnamon
|
|
| pinch |
kosher salt
|
|
| 1.00 |
dairy or non-dairy milk
|
|
| 0.50 |
plain Greek yogurt
|
|
| 1.00 | tbsp |
honey
|
|
Step 1: In a medium bowl or large glass container, combine oats, chia seeds, cinnamon, and salt. Add milk, yogurt, and honey and stir to combine. Cover and refrigerate overnight. |
|
|
Step 2: When ready to serve, stir oats and top with desired toppings. |
|
|
Step 3: Make Ahead: Oats (without toppings) can be made 5 days ahead. Keep refrigerated. |