| 1.00 | can |
vegetarian refried beans
|
| 1.00 |
salsa
|
|
| 1.00 |
cooked long grain rice
|
|
| 2.00 |
shredded cheddar cheese, divided
|
|
| 12.00 | ct |
flour tortillas
|
|
Shredded lettuce
|
|
Preheat oven to 375°. In a large bowl, combine beans, salsa, rice and 1 cup cheese. Spoon about 1/3 cup mixture off-center on each tortilla. Fold the sides and ends over filling and roll up. Arrange burritos in a greased 13x9-in. baking dish. Sprinkle with remaining 1 cup cheese. Cover and bake until heated through, 20-25 minutes. If desired, top with lettuce. |